At Buddha Bruddah, we believe in elevating the classic plate lunch to something truly special. Our Combo Hawaiian Beef & Garlic Shrimp is a top-tier selection for our community in Kenmore. By bringing together the savory richness of teriyaki-marinated beef and the elegant brightness of garlic-sautéed shrimp, we’ve created a meal that captures the full spectrum of Pacific fusion flavors.

Savory Teri Beef Meets Buttery Roasted Garlic Shrimp What makes this combo a local favorite? It’s the quality of the proteins. Our Hawaiian Beef is sliced thin and marinated in a signature house teriyaki blend that balances sweet ginger and savory soy. We pair this with four Garlic Shrimp, sautéed to perfection with roasted garlic and a splash of chardonnay. It’s a sophisticated, high-protein experience that draws diners from Bothell, Lake Forest Park, and Woodinville.

A Hearty Plate Lunch Tradition for the Northside This isn't just a meal; it's a generous celebration of the island lifestyle. Every plate is rounded out with a crispy veggie spring roll and our iconic trio of sides, ensuring a balanced and satisfying dining experience. Whether you’re stopping by for a celebratory lunch or a hearty family dinner, this combo brings the warmth and flavor of the islands straight to Kenmore.

Quality Ingredients and Authentic Technique We focus on using premium cuts of beef and wild-caught shrimp to ensure every bite meets our high standards. By combining traditional Hawaiian marinating techniques with classic sautéing, we deliver a dish that is both familiar and exciting.