The Definitive Hawaiian BBQ Experience in Seattle and the Eastside When you’re craving the true spirit of a Hawaiian roadside stand, the Combo Huli & Hawaiian Beef at Buddha Bruddah is the answer. This isn't just a meal; it's a culinary bridge between the tropical flavors of the islands and the high-quality ingredients of the Pacific Northwest. From our home base in Beacon Hill (Seattle) to our bustling locations in Kirkland and Kenmore, we serve this combo to hungry locals who refuse to settle for anything less than authentic.

A Duo of Smoky Char and Savory Marinade The heart of this plate is the protein pairing. We take our Huli Huli Chicken, marinate it in a traditional ginger-soy blend, and char-grill it until the skin is caramelized and the meat is succulent. We pair it with our Hawaiian Grilled Beef, sliced thin and marinated to soak up a savory-sweet glaze that highlights the natural richness of the meat. This combination offers a complex flavor profile—the smokiness of the grill meets the deep umami of the soy-based marinades.

Balanced with Traditional Island Sides A real Plate Lunch is defined by its sides, and we take ours seriously. Every Combo Huli & Hawaiian Beef plate features two perfect scoops of steaming Jasmine Rice, drizzled with a touch of extra sauce for that perfect savory bite. To round out the richness of the meats, we include our house-made Mac Salad—a creamy, traditional Hawaiian staple—and our Asian Slaw, which provides a crisp, refreshing acidity that cleanses the palate.

Serving the Greater PNW Community Whether you’re grabbing a quick lunch in Bellevue, ordering dinner for the family in Redmond, or catching our Food Truck in neighborhoods like Bothell or Shoreline, Buddha Bruddah is dedicated to quality. We believe that good food brings people together, and our Combo Plate is designed to provide a hearty, satisfying experience that feels like a trip to the islands without leaving Washington.